• CeFA India: Holding The Roots & Aiming For The Sky
  • Cover Story

    CeFA India: Holding The Roots & Aiming For The Sky

    Tremendous credit to rapid urbanization and high-demand from middle-class consumers, the Indian Sweet & Snack Industry is currently valued at $1.5 billion annually with a CAGR of 9 percent per annum for the Confectionery Industry. Although the global confectionery market is facing a slight decline in sales due to the disruption in the supply chain caused by the COVID-19 pandemic, the purchase of soft-boiled confectionery (everyday chocolates and toffees) has been witnessing steady growth because of the presence of children in quarantine period.

Content

Offering What Your Sweet Tooth Needs

Anamika Sahu, Managing Editor

How Cloud Kitchens Are Set To Be The Game-Changers For Food Startup Aggregators

Vikram Goel, Managing Director, Rational International

Kindness As An Organizational Value

Sanjay Bose, EVP HR, ITC

How Food Chains And Restaurants Are Preparing To Open Once They Receive Permissions

Abhi Umesh Mehta, Managing Director, Little Italy Juhu

Growth Of Coffee Industry In India And Its Future Ahead

Vikram Khurana, Founder & Chief Executive Officer, Kaapi Solutions

Changing Times In Hospitality

Saharsh Vadhera, Director - Sales & Marketing, Shangri-La Hotels

5 Advises For A Young Entrepreneur In The Health Food Industry

Rishabh Chokhani, Founder, Naturevibe Botanicals

High Growth Segments Of The Indian Food & Beverage Industry

Surrchi Joshhi, Founder, NUT & Bowls Café

The Flourishing Industry - Facility Management

Vandana Kaushal, Head - Administration, Mercer