Seafood exportation is a common business across the globe today as there is always a high demand for seafood in varied parts of the world. Therefore, a huge number of seafood exporters are now contributing to the market but a rare maintains the quality. Being a significant player in the market, Harbour Exports has been operating as a supplier and exporter of seafood in a few parts of India and the middle east since 1961. Known for its extreme reach in different parts of Mumbai and the middle east, the company has been successfully delivering its products to several prestigious hotels and restaurants in Mumbai. "We also supply seafood to several hotels and restaurants at an international level," confirms Mr. Irfan Khan, the Director, Harbour Exports. The company delivers all its products at doorsteps after those are hygienically packed, cleaned, deveined, filleted, or cut in a particular size as ordered by the customers. These products are of superior quality, hygienic, and cheaper than any other seafood sellers in the market. “We take special care of our products by strictly not compromising in quality and processing them through hygienic checks by the Ministry of Health. We believe that we are here to deliver efficiently to the constant needs of our consumers managing the hygiene, quality, delivery, and all other factors required in the business,” Irfan adds. Even at the time of lockdown, team Harbour Export hasn’t failed to deliver at the doorstep.

Presently Irfan and his team are working with the Government of Kashmir to aware people across India about the Himalayan Kitchen. He is also planning to open retail outlets on a franchisee basis around South Mumbai and its suburbs to have fresh and live and frozen seafood stores.

We take special care of our products by strictly not compromising in quality and processing them through hygienic checks by the ministry of health. We believe that we are here to deliver efficiently to the constant needs of our consumers managing the hygiene, quality, delivery, and all other factors required in the business

Harbour Exports is known for the quality it delivers since its works with brands of international repute like the Grand Hyatt, ITC, Sahara India, Amby Valley Ltd., USA Based HMS Host, Le Royal Meridien, The Leela, Blue Foods, etc. and the topmost in the hospitality industry. "We have a plant in Indore and a factory in Bombay with the capacity of storing and packing 120 tons of products every day. We have an ice packaging option as well that helps the customers to take the product to further destinations and store for a longer time," Irfan explains. Thus, building a strong reputation in the Sea Food industry, Harbour Exports works with the help of a team of experts who strategizes and follows the right process of operating.

The organization recruits the best talents that understand the company objectives, the right need of the environment to grow and achieve their career goals. Harbour Exports Group offers the distinctive sentiment to its employees of being at the right place. Working there allows its team members to grow their intellect of confidence through unlimited growth opportunities and experience working with progressive technologies and enormous scope of learning about the global business. The company always offers opportunities and motivates talents who are passionate, committed, dedicated to delivering their best, and interested in gaining experiences.

Headquartered in Colaba, Mumbai, Maharashtra offers products like prawns, lobsters, crabs, squids, cuttlefishes, octopus, mussel, clams, and oysters. Carving a niche in the seafood market, the company now develop a small unit in Kashmir and build an office in Qatar by 2023.