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Cover Story
MDA Agrocot: Imparting Unrivalled Service Delivery, Commitment & Customer Support
The origin of food preservation dates back to the prehistoric times, where cave dwellers froze their hunted meat in ice to preserve its natural taste and texture. This ancient art and survival skill of preserving foods, especially through freezing, has constantly been ingrained in humans since ages, thereby escalating the demand for healthy convenience foods. Today, the frozen fruits & vegetables market in India is making great strides, as people have realized the health benefits involved with these products as opposed to fresh produce. You read it right! Many researches have proven that frozen fruits & vegetables contain as many vitamins and sometimes even more than the fresh produce. Besides, they hold the best of beneficial plant compounds that provide protection against diseases....
Anamika Sahu, Managing Editor
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